Milk thistle is a highly effective natural hepatoprotector. Milk thistle was considered a strong substance in various liver diseases. In addition, it prevents the violation of the structure and function of the liver in various pathologies, stimulates the formation of new liver cells, reduces the harmful effects on the liver of a number of drugs and toxins that we receive from the environment; activates the secretory and motor functions of the gastrointestinal tract, promotes the healing of ulcers, protects the kidneys, strengthens the immune system and increases the body's resistance.
Milk thistle also has anti-inflammatory and antioxidant properties, increases the secretion of bile (cholinergic effect) and improves the digestion of fats, improves the condition of the skin.
How to use: Adults and children over 12 years old: 1-2 tablets three times a day with meals, drinking warm water.
Composition: crushed milk thistle seeds - 200 mg (mg) starch - 80-100.0 mg (mg) magnesium (calcium) stearate E 470 - 4.0-5.0 mg (mg) lactose - 70-90.0 mg ( mg) sugar - 120.0-130.0 mg (mg) citric acid E 330 -12.0-13.0 mg (mg).
100 tab.
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