The original composition was developed in the 1870s by the famous Chinese herbalist Oh Chu Kin. Named after the tiger, the balm originally contained tiger bones, an ingredient used in Chinese medicine for over 1,500 years to treat pain, inflammation and strengthen muscles. Now Tiger Balm cream consists exclusively of herbal ingredients.
The action is due to the constituent components that the Tiger Balm cream contains:
Camphor - a local anesthetic and antimicrobial agent, promotes sputum discharge.
Cajuput essential oil is a unique essential oil that has analgesic, antispasmodic and antiseptic effects. One of the most powerful essential oils for reducing fever; expectorant, diaphoretic.
Clove essential oil - has a pronounced anti-inflammatory effect, a pronounced relaxing effect on smooth muscles, activates the immune system, increases joint mobility, a strong repellent.
Red pepper extract penetrates deeply into tissues, warms them from the inside, stimulates nerve endings, blood circulation and metabolic processes. It is a conductor of other active components. Powerful antioxidant.
Cream properties:
- relieves pain associated with arthrosis, rheumatism, fatigue, sprains and muscles;
- relieves irritation after insect bites;
- has a warming effect.
Directions for use: As an adjuvant for the relief of pain associated with arthrosis, rheumatism, fatigue, sprains and muscles, and for colds, it is used for massage and inhalation.
How to use: Apply the required amount of cream on clean, dry skin and rub with massage movements until completely absorbed.
Attention: do not wet the skin areas on which the cream was applied with water for an hour. Wash hands thoroughly with soap and warm water after use.
Contraindications: epilepsy, pregnant and lactating women who are breastfeeding, individual intolerance to the components of the cream.
For external use only. Avoid contact with mucous membranes and eyes. In case of contact, rinse thoroughly with water.
Keep out of the reach of children.
Composition / INCI: Aqua, Glyceryl Stearate, Petrolatum, Dimethicone, Cetearyl Alcohol, Triceteareth-4 Phosphate, Camphor, Carbomer, PEG-40 Hydrogenated Castor Oil, Melaleuca Leucadendron Cajaput Oil, Eugenia Caryophyllus Leaf Oil, Triethanolamine, Capsicum Annuum Extract, Phenoxyethanol, Methylparaben, Propylparaben, 2-Bromo-2-Nitropropane-1,3-Diol.
Store at temperatures from +5 0С to +25 0С. Protect from direct sunlight.
Shelf life: 24 months.
See the batch number, month and year of manufacture on the tube seal.
75ml
DSTU 4765: 2007
Not a drug
ISO 9001
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