Syrup "Vitamin Cocktail" 200 ml

In the pursuit of vitamins, people often gravitate towards exotic fruits or synthetic products. However, "native" plants may well compete with them in terms of vitamin content.

Rosehip is known as a source of vitamin C, but it is also rich in carotenoids - provitamin A, vitamins P, K, B2, E.

Chokeberry is the main source of vitamin P, the fruits contain a large amount of vitamins A, C, E, PP, group B, macro- and microelements (fluorine, iodine, copper, iron, zinc, boron).

Sea buckthorn is rich in vitamins B1, B2, B6, B15, P, K, and E, carotenoids, folic acid, macro- and micro-elements (sodium, magnesium, silicon, iron, aluminum, calcium).

Peppermint is a unique source of vitamins B1, B2, B3.

How to use: Add the syrup to water (100-150 ml) or other drinks (tea, milk, etc.) 1-3 times a day in the amount of 1-2 teaspoons per dose.

Ingredients: glucose-fructose syrup, rosehip extract, black chokeberry, sea buckthorn, peppermint, ascorbic acid, sodium benzoate (or sodium (potassium) sorbate).

Caution for use: hypersensitivity to the components of the product, patients with diabetes mellitus.

Shelf life: 12 months.

It is not a medicinal product.

200 ml

How to use: Add the syrup to water (100 - 150 ml) or other drinks (tea, milk, etc.) 1-3 times a day in the amount of 1 - 2 teaspoons per dose.

Ingredients: glucose-fructose syrup, rosehip extract, black chokeberry, sea buckthorn, peppermint, ascorbic acid, sodium benzoate (or sodium (potassium) sorbate).

Caution for use: hypersensitivity to the components of the product, patients with diabetes mellitus.

Shelf life: 12 months.

It is not a medicinal product.

200 ml